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At River Terrace New Orleans Cuisine, Chef Randy & Elizabeth Landry draw upon their lifetime of experience with New Orleans restaurants to provide you with a 5 star dining experience in the peaceful, riverside setting of a quaint and charming community. All of our entrees are made from scratch when ordered, and often are comprised of many local ingredients. Nothing is pre-prepared - so you taste truly fresh flavor in every bite.
White linens, elegant fleur de lis dinnerware, and quality glasses & flatware combine with soft music, tasteful wine bar, an extensive wine, martini & spirits list and top notch service to provide an upscale ambiance that well-compliments our extensive array of award winning entrees.
We are multiple winners of the annual Best of Maury County contests in the categories of Best New Restaurant, Best Seafood, Best Fish, and Best Place for a Romantic Date, for 5+ years
First and Second Place winners multiple times of the Southern Fried Festival's Chef's Cook-Off.
Rated #1 Restaurant out of 120 in Maury County on Trip Advisor for 8+ years, and 4.5 stars out of 5 on Yelp.
Featured on the popular "Tennessee Crossroads" TV show in 2015